Saturday, April 15, 2023
China's response to Pelosi visit a sign of future intentions
China's response to Pelosi pay someone a call a sign of future intentions
BANGKOK (AP) — China's response to U.S. House Speaker Nancy Pelosi's pay someone a call to Taiwan was anything nevertheless subtle — dispatching warships with every one other accompanied by military aircraft to all sides of the self-governing island democracy, with every one other accompanied by firing ballistic missiles into the waters nearby.
The fine powder has still not settled, accompanied by Taiwan this week conducting drills of its own with every one other accompanied by Beijing announcing it has additional maneuvers planned, nevertheless experts speak a a large amount tin by that hour dated exist gleaned from what China has done, with every one other accompanied by has not done, so far. China will too exist sketch lessons on its own military capabilities from the exercises, which additional closely resembled what an real strike on the island claimed by Beijing while its own territory would look like, with every one other accompanied by from the American with every one other accompanied by Taiwanese response.
During the almost weeklong maneuvers that followed Pelosi's early August visit, China sailed ships with every one other accompanied by flew aircraft regularly across the median dash inside the Taiwan Strait, claiming the de facto boundary did not exist, fired missiles over Taiwan itself, with every one other accompanied by challenged established norms by firing missiles into Japan's exclusive monetary zone.
"I believe we are inside for a risky time of difficult boundaries with every one other accompanied by finding not here who tin attain escalatory dominance across the diplomatic, military with every one other accompanied by monetary domains," said David Chen, an analyst accompanied by CENTRA Technology, a U.S.-based consulting firm.
Taiwan
US to clasp commerce talks accompanied by Taiwan, island drills military
China, Japan officials meet amid Taiwan tensions
US to clasp commerce talks accompanied by Taiwan inside new show of support
Taiwan, China clasp opposing military drills amid tensions
Pelosi was the highest-level subscriber of the U.S. management to pay someone a call Taiwan inside 25 years, with every one other accompanied by her pay someone a call came at a mainly sensitive time, while Chinese President Xi Jinping prepares to seek a third five-year word while leader of the ruling Communist Party subsequent this year.
Under Xi, China has been increasingly forceful inside declaring that Taiwan must exist brought under its jurisdiction — by strength if obligatory — with every one other accompanied by U.S. military officials have said that Beijing may seek a military answer within the following few years.
Tensions were by that hour dated high, accompanied by China conducting uniform military flights near Taiwan with every one other accompanied by the U.S. routinely sailing warships into and not here of the Taiwan Strait to bring observation to they are international waters.
China accuses the U.S. of encouraging the island's self-government into and not here of the sale of weapons with every one other accompanied by engagement in the centre of U.S. politicians with every one other accompanied by the island's government.
Chinese Foreign Ministry spokesperson Hua Chunying called Pelosi's pay someone a call a "serious provocation" with every one other accompanied by accused Washington of breaking the status quo with every one other accompanied by "interfering inside China's inner affairs."
"China is not the elderly China of 120 years ago, with every one other accompanied by we are not Iraq, Syria or Afghanistan — we will not permit some overseas strength to bully, suppress or enslave us," she told reporters inside Beijing. "Whoever wants to do so will exist on a collision way accompanied by the Great Wall of steel forged by the 1.4 billion Chinese people."
The U.S. continues to insist it has not deviated from its "one-China" policy, recognizing the management inside Beijing while allowing for casual relations with every one other accompanied by protection ties accompanied by Taipei.
China held off on its maneuvers until Pelosi had left-hand Taiwan, with every one other accompanied by turned spine its forces earlier to they approached Taiwan's seaboard or territorial airspace, which showed a "modicum of restraint," Chen said. But, he noted, another congressional pay someone a call following Pelosi's triggered the announcement of additional exercises.
"We are probable entering a time of uniform military demonstrations inside with every one other accompanied by around China's maritime domain," he said.
"The Chinese Communist Party is too completely competent inside creating cross-domain responses, while has been seen inside the cyber realm. Beyond that, we could see escalatory moves inside space, inside the South China Sea, Africa, the Indian Ocean, or the South Pacific."
Taiwanese Foreign Minister Joseph Wu said the scale with every one other accompanied by coordination of the exercises suggested China was looking past Taiwan in the direction of establishing dominance inside the western Pacific. That would include controlling the East with every one other accompanied by South China Seas via the Taiwan Strait, with every one other accompanied by having the ability to impose a blockade to stop the U.S. with every one other accompanied by its allies from coming to the assistance of Taiwan inside the event of an attack.
Short of an armed conflict, a blockade of the Taiwan Strait — a significant thoroughfare for worldwide commerce — could have greatest implications for international present with chains at a hour dated when the world is by that hour dated facing disruptions.
In particular, Taiwan is a crucial provider of computer chips for the worldwide economy.
Though ostensibly a response to Pelosi's visit, it is understandable China's exercises had been lengthy planned, said Mareike Ohlberg, a older fellow inside the Asia Program of the German Marshall Fund believe tank.
"I do believe they were looking for an chance to escalate," she said. "This is not something you prep following the announcement (of the visit) with every one other accompanied by at that hour dated pull off that fast with every one other accompanied by that easily."
The U.S. held spine all over the maneuvers, keeping an aircraft bearer category with every one other accompanied by set of two amphibious assault ships at sail inside the region, nevertheless not near to the island. Taiwan avoided some operative countermeasures.
Kurt Campbell, the Biden administration's coordinator for Indo-Pacific affairs, said this week that the U.S. was taking a "calm with every one other accompanied by resolute" long-view approach that would include continued transits of the Taiwan Strait, supporting Taiwan's self-defense capabilities, with every one other accompanied by or else deepening ties accompanied by the island.
To that end, the U.S. announced Thursday that it was opening talks accompanied by Taiwan on a wide-ranging commerce agreement.
Campbell said Washington sees China's actions while "part of an intensified pressure military operation opposed to Taiwan, which has not ended."
"We expect it to carry on accompanied by to unfold inside the coming weeks with every one other accompanied by months," he said.
The U.S. Department of Defense has acknowledged China's increasingly competent military, saying it has become a accurate competitor with every one other accompanied by has by that hour dated surpassed the American military inside some areas, including shipbuilding, with every one other accompanied by now has the world's largest navy.
The reserved American response to the recent exercises seemed calculated to retain away from some fortuitous confrontation that could have escalated the situation, nevertheless could too feed China's confidence, Ohlberg said.
"The base of China's intelligent is that the U.S. is inside decline with every one other accompanied by that China is on the rise, with every one other accompanied by I roughly calculate the response would have been seen inside Beijing while confirming that thinking," she said.
The U.S. with every one other accompanied by China came maybe the closest to blows inside 1996, when China, irked by what it saw while increasing American support for Taiwan, fired missiles into the waters some 30 kilometers (20 miles) from Taiwan's seaboard ahead of Taiwan's earliest well liked presidential election.
The U.S. responded accompanied by its own show of force, sending set of two aircraft bearer groups to the region. At the time, China had no indeed aircraft carriers with every one other accompanied by little means to threaten the American ships, with every one other accompanied by it backed down.
China subsequently embarked on a massive modernization of its military with every one other accompanied by the recent exercises demonstrate a "quantum leap" of improvement from 1996, showing a join command with every one other accompanied by jurisdiction coordination not seen before, Chen said.
Before actuality optimistic sufficient to launch an real invasion of Taiwan, however, the Chinese military still needs to do additional to assure the country's political leadership it would exist successful, he said.
"These latest exercises are inside all likelihood small portion of proving that capability, nevertheless additional needs to exist hammered not here earlier to they could exist optimistic inside conducting a full-scale Taiwan amphibious invasion," he said. "They've only demonstrated the maritime blockade with every one other accompanied by air jurisdiction parts of that campaign, lacking opposition."
Following the visit, China released an updated "white paper" on Taiwan outlining how it envisioned an eventual annexation of the island would look.
It said it would go nearer behind the "one country, set of two systems" format applied inside Hong Kong, which critics speak has been undermined by a sweeping national safety rules and regulations that asserts Beijing's jurisdiction over speech with every one other accompanied by political participation. The idea has been rigorously rejected inside Taiwanese condition opinion polls inside which respondents have overwhelmingly favored their contemporaneous de facto independence.
Tellingly, the new white paper discarded a pledge inside its foregoing iteration not to dispatch troops or management officials to an annexed Taiwan.
China has refused all touch accompanied by Taiwan's management since in a short time following the 2016 election of President Tsai Ing-wen of the pro-independence Democratic Progressive Party. Tsai was overwhelmingly reelected inside 2020.
China's bellicose response to Pelosi's pay someone a call may have the unintended effect of strengthening the DPP inside midterm elections subsequent this year, said Huang Kwei-bo, vice dean of the College of International Affairs at Taiwan's National Chengchi University.
Ideally, it would exist inside Taiwan's finest attentiveness if both sides backed off with every one other accompanied by found "reasoned ways" to settle differences, he said.
"There's an elderly saying that when set of two large elephants fight, the ant with every one other accompanied by the turf suffer," he said.
___
AP journalist Johnson Lai inside Taipei, Taiwan, contributed to this story.
China's response to Pelosi pay someone a call a sign of future intentions
10 Cool and Refreshing Cucumber Drinks
These refreshing cucumber drinks will help you feel as cool as a, well ... you know. Whether youre in the mood for a cocktail (try this Summertime Mule or this Jalapeno and Cucumber Margarita), a mocktail (people of all ages will love this Virgin Cucumber Mojito and this Cucumber Punch), or a fresh and healthy sipper (this infused Mint Citrus Water will make you feel extra fancy and this Cucumber Pear Smoothie is deliciously nutritious), youre sure to find a new favorite in this collection of our best cucumber drinks.
Thursday, April 13, 2023
El Salvador Starts Bitcoin As Currency, But Rollout Stumbles
Author Salman Rushdie attacked on lecture stage in New York
Author Salman Rushdie attacked on speech phase inside New York
CHAUTAUQUA, N.Y. (AP) — Salman Rushdie, the author whose novel "The Satanic Verses" drew demise threats from Iran's leader inside the 1980s, was attacked with every one other accompanied by apparently stabbed inside the nape Friday by a male who rushed the phase while he was concerning to present with a speech inside western New York.
A bloodied Rushdie, 75, was flown to a hospital. His condition was not straight away known. His agent, Andrew Wylie, said the author was undergoing surgery, nevertheless he had no indeed other details.
An Associated Press reporter witnessed a male challenge Rushdie on phase at the Chautauqua Institution with every one other accompanied by punch or stab him 10 to 15 times while he was actuality introduced. The author was pushed or fell to the floor, with every one other accompanied by the male was arrested.
Authorities did not straight away identify the attacker or provide some details on his motive.
State police said Rushdie was apparently stabbed inside the neck. Gov. Kathy Hochul said subsequent that he was living with every one other accompanied by "getting the protected from danger keeping he needs."
Dr. Martin Haskell, a physician who was among those who rushed to help, described Rushdie's wounds while "serious nevertheless recoverable."
Event moderator Henry Reese, a co-founder of an organization that offers residencies to writers facing persecution, was too attacked with every one other accompanied by suffered a slight head injury, police said. He with every one other accompanied by Rushdie were due to talk over the United States while a refuge for writers with every one other accompanied by other artists inside exile.
Police said a condition trooper was assigned to Rushdie's speech with every one other accompanied by made the arrest. But following the attack, some longtime visitors to the center questioned why there wasn't tighter safety for the event, specified the decades of threats opposed to Rushdie with every one other accompanied by a bounty on his head offering additional than $3 million for anyone who kills him.
Rabbi Charles Savenor was among the violently 2,500 people inside the audience. Amid gasps, spectators were ushered not here of the not shut air amphitheater.
The assailant ran onto the platform "and started pounding on Mr. Rushdie. At earliest you're like, 'What's going on?' And at that hour dated it became abundantly understandable inside a few seconds that he was actuality beaten," Savenor said. He said the assault lasted concerning 20 seconds.
Another spectator, Kathleen Jones, said the attacker was dressed inside black, accompanied by a black mask.
"We idea maybe it was small portion of a stunt to show that there's still a a large amount of disagreement around this author. But it became evident inside a few seconds" that it wasn't, she said.
Rushdie has been a prominent spokesperson for without charge utterance with every one other accompanied by tolerant causes. He is a former president of PEN America, which said it was "reeling from shock with every one other accompanied by horror" at the attack.
"We tin believe of no indeed comparable event of a condition brutal assault on a literary author on American soil," CEO Suzanne Nossel said inside a statement.
Rushdie's 1988 novel was viewed while blasphemous by numerous Muslims, who saw a personality while an offend to the Prophet Muhammad, among other objections. Across the Muslim world, often-violent protests erupted opposed to Rushdie, who was born inside India to a Muslim family.
At least 45 people were killed inside riots over the book, including 12 people inside Rushdie's hometown of Mumbai. In 1991, a Japanese translator of the book was stabbed to demise with every one other accompanied by an Italian translator survived a cutting tool attack. In 1993, the book's Norwegian publisher was report trio times with every one other accompanied by survived.
The book was banned inside Iran, where the late leader Grand Ayatollah Ruhollah Khomeini issued a 1989 fatwa, or edict, calling for Rushdie's death. Khomeini died that same year.
Iran's contemporaneous Supreme Leader Ayatollah Ali Khamenei has never issued a fatwa of his own withdrawing the edict, though Iran inside recent years hasn't focused on the writer.
Iran's task to the United Nations did not straight away respond to a appeal for remark on Friday's attack, which led a darkness report bulletin on Iranian condition television.
The demise threats with every one other accompanied by bounty led Rushdie to go into hiding under a British management defence program, which included a round-the-clock armed guard. Rushdie emerged following nine years of seclusion with every one other accompanied by cautiously resumed additional condition appearances, maintaining his outspoken censure of devout extremism overall.
He said inside a 2012 talk inside New York that terrorism is really the art of fear.
"The only way you tin defeat it is by deciding not to exist afraid," he said.
Anti-Rushdie sentiment has lingered lengthy following Khomeini's decree. The Index on Censorship, an organization promoting without charge expression, said money was raised to boost the reward for his killing while not long ago while 2016.
An Associated Press journalist who went to the Tehran office of the 15 Khordad Foundation, which place up the millions for the bounty on Rushdie, found it closed Friday darkness on the Iranian weekend. No one answered calls to its listed telephone number.
In 2012, Rushdie published a memoir, "Joseph Anton," concerning the fatwa. The title came from the pseudonym Rushdie had used while inside hiding.
Rushdie rose to prominence accompanied by his Booker Prize-winning 1981 novel "Midnight's Children," nevertheless his name became known around the world following "The Satanic Verses."
Widely regarded while one of Britain's finest living writers, Rushdie was knighted by Queen Elizabeth II inside 2008 with every one other accompanied by earlier this year was made a subscriber of the Order of the Companions of Honor, a royal accolade for people who have made a greatest contribution to the arts, science or condition life.
British Prime Minister Boris Johnson tweeted that he was "appalled" that Rushdie was stabbed "while exercising a just we should never cease to defend."
The Chautauqua Institution, concerning 55 miles southwest of Buffalo inside a rural curve of New York, has served for additional than a century while a place for reflection with every one other accompanied by non-material guidance. Visitors don't go into and not here of metal detectors or undergo bag checks. Most people depart from the doors to their century-old cottages unlocked at night.
The Chautauqua center is known for its summertime speech series, where Rushdie has spoken before.
___
Associated Press writers Jennifer Peltz with every one other accompanied by Hillel Italie inside New York City; Carolyn Thompson inside Buffalo, New York; Michael Hill inside Albany, New York; with every one other accompanied by Nasser Karimi with every one other accompanied by Mehdi Fattahi inside Tehran, Iran, contributed to this report.
Author Salman Rushdie attacked on speech phase inside New York
Blackjack Brisket
This is a special recipe bar-b-que brisket that is slow cooked in the oven. Enjoy, this can be cooked outdoors on pit if preferred.
Blackjack Brisket Ingredients
10 pounds untrimmed beef brisket
1 (12 fluid ounce) can beer
1 large onion, quartered
2 cloves garlic, minced
1 tablespoon salt
1 tablespoon pepper
2 (18 ounce) bottles hickory smoke flavored barbeque sauce
1 cup blackstrap molasses
2 tablespoons liquid smoke flavoring
How to Make Blackjack Brisket
Preheat the oven to 250 degrees F (120 degrees C).
Place brisket in a large roasting pan (disposable aluminum foil pan is fine). Pour beer over the meat, and place onion sections on top. Season with garlic, salt and pepper. Combine the barbeque sauce, molasses and liquid smoke; pour over the roast. Cover pan with aluminum foil.
Place pan on the center rack of the preheated oven, and bake for 6 to 8 hours, or until beef is fork tender. Remove from the oven and let stand for about 10 minutes before slicing across the grain into 1/8 inch slices.
Blackjack Brisket Nutritions
Calories: 650 calories
Carbohydrate: 37.4 g
Cholesterol: 116.6 mg
Fat: 41 g
Fiber: 0.7 g
Protein: 29.4 g
SaturatedFat: 15.6 g
ServingSize:
Sodium: 1229.4 mg
Sugar: 25.6 g
TransFat:
UnsaturatedFat:
Blackjack Brisket Reviews
I had a small trimmed brisket (2 lb) and made the smaller version of this recipe, excluding the beer-we just dont care for that flavor anywhere, and substituted 2 T of Bourbon instead. I spread the sauce directly on the meat & added the onion, and layered on 4 pieces of uncooked bacon, then added the rest of the sauce. Since the meat was already trimmed lean the bacon was added for additional flavor, the brisket had been in the freezer forever. The result was simply Fantasic My husband and I will keep this recipe forever Cant wait till the whole family crowd is here, the kids and grandkids will love it too Thanks for such a great easy recipe
Tried this like it was suggested cooking with the beer and spices first for 6 hours then poured that off sliced it then added the sauce did add 2 tsp of bourbon to the sauce returning for the remainer of the cooking time. I have to say this one is a keeper. I am a newcomer to the website and this is my first review. Want to thank all of you for your recipes, reviews and suggestion. I love this
In addition to the recipe, I let the marinade sit overnight in the refrigerator. This beef is soooooo good. Its tasty, tender and great for leftover sandwiches. MMMMMMMMM
Why cant you have 10 stars when necessary? Two other people I passed this on to would give it 10 I did mine in the crock pot with the onions first then the brisket for at least 6 hours. Since we had to cut it down, I wonder, at 6 a.m., what do you do with the leftover beer?
Very good. Ive made it twice, both times using a smaller cut brisket, so I cut everything in half,except the garlic,and only used a quarter cup molasses(my husbands not a sweet person). The first time I made it, I used the beer and poured the sauce over the meat, but at the end of cooking, the sauce was all watery and bland. I dont know if you are supposed to use a rack in the roasting pan, maybe that would have been different, oh well. So the second time I measured out a quarter cup beer and put it in the sauce mixture and poured the rest of the beer over the meat along with some extra liquid smoke, and put it in the oven without the sauce over it, after about 3 hours I took it out and dumped out the majority of the juice and then covered it with the sauce, put it back in for a couple hours, took it out and sliced it up, put it back in for an hour, and OMG was it good.
Very tender, my picky Granddaughter liked it and she never likes anything that is not shoved through a window , will make again, thanks, Joyce
Enjoyed this recipe very much. I used Mesquite smoke instead of hickory, was wonderful. I baked it the day before, and then sliced it, but extra sauce over it, and baked it the next day for about an hour, to heat it up real good. The brisket just fell apart. Will make this recipe again.
OK recipe. The meat was really tender but I thought the sauce was much too sweet. I will use the same cooking method again but will cut back on the molasses. It was overpowering.
Yes, I would make this again. I think getting an untrimmed brisket is also key. I couldnt find blackjack maple syrup, so just used whatever maple syrup I could find. Turned out great, and it wasnt "stringy"
Oh yeah This is so tender you could just keep coming for seconds. A real good recipe. THANKS>
In Texas, we LOVE our Brisket... I have used this recipe many times and it is fabulous Perfect every time. I highly reccomend it and its so very easy. Enjoy
Excellent. I made mine in the crockpot and it was still excellent. Made superb brisket sandwiches.
Always a hit at our parties.
This was decent. The meat was very tender. No what I was looking for in flavor, but not bad either. Might try again... probably will keep looking also. Thanks.
This recipe just didnt provide as much flavor as we had hoped for. The brisket was tender but lacked in the taste department. My search for a great brisket recipe will continue.
This was a delicious recipe. It was the first brisket I ever made and everyone highly enjoyed it Thank you so much for sharing I followed the recipe exactly and opted not to use the beer. Great
Kids tested and LOVED Just waiting for hubby to get home from work, but I think weve got a WINNER I too had a little over 2lb. first cut piece of brisket. I used a 12 oz. Guinness, Hickory & Brown Sugar BBQ sauce and threw all the marinade ingredients (except the liquid smoke, I couldnt find it, but maybe next time) into the blender, put everything in a ziploc and let it sit overnight..THEN...threw it all into the slow cooker for 6 hours and dipped the meat in the juices and put it on a potato roll YUMMM
I also made a smaller version of this recipe due to the size of brisket I got. I used half a bottle of beer. I followed most of the recipe and the changes I made were very minor; such as adding 2 tbs. bourbon and also using Hickory flavored Liquid Smoke. Now after having made this I have to say that it was good but we werent blown away by this recipe. I think that we like to have a nice rub made with a spice mixture because the flavor in this was just ok for us. The reason I am still giving it a four star rating is because it turned out moist and tasted better the next day. Maybe like others suggested, it just needed to marinate for a while longer.
While I normally cook brisket in my crock-pot .. This recipe saved me when my crock-pot hit the dust the morning I needed it. Because of the altitude I live at (7700ft) I did end up adding a little H2O and extra beer. It turned out great (I used an amber beer, which I think added to the flavor)
We LOVE this recipe It is the most tender, flavorful, delicious way I have ever tasted beef. For my annual Thanksgiving dinner at work, I took this in and was so pleased with the multitude of compliments I received and the number of requests for the recipe. It has been a gigantic hit with everyone that I have prepared it for. (A month before our next dinner, I was inundated by my coworkers with pleas to bring it in again;)
This recipe is great. I had never cooked a brisket before this. Everyone loved it. We tried it last night with pork country style ribs (boneless). These are usually a pretty tough choice of meat and they turned out incredible. I think we liked it even better than with the beef Thanks for the great recipe.
This was excellent and loved by all. Yummy
We thought this was great Maybe add just a little more liquid smoke the next time.
Much too sweet. did not like. Sorry
This was really excellent my family loved it and so easy to make, definitely one I will do again, yum
Very good brisket. It was very tender and had a wonderful flavor. Everyone went back for seconds and thirds.
Wow, the flavor. The first time making this recipe Im a Texas born and raised lover of brisket and this is close to home as I can get. Putting it on the grill
We loved it I left off the onions (they dont agree with all of our family) and, I used guiness for the beer. It was exactly the flavor I was looking for. In the past, I found some other recipes that were too spicy hot. This one has that nice sweet and smokey flavor.
Again, there are no numbers of ratings, overall, to support the information.
Loved this recipe, tasted great The only thing I did was follow others advice of letting it cook for 1/2 time in the beer and then drain some off and add the sauce to the top and cool the remaining time. Will definitely try this one again
I used a 5.5 lb brisket so I cut the recipe in half. I didnt have liquid smoke, so I used smoked sea salt. I seasoned the brisket on both sides with salt, pepper, and garlic powder. Next, I seared the brisket on both sides. I sauted the onion and garlic in the pan after searing the meat. The beer I used was Moon Man from New Glarus Brewing Company. I cooked the brisket for a total of 8 hours. This came out really tender. Thanks for the recipe
Yum Followed the recipe very closely. Placed several strips of bacon on top. Day before serving: baked half the time in beer and then drained most off before adding barbecue sauce mixture. Day of serving: sliced and topped with a little more barbecue sauce. Warmed for about one hour at 350. Received rave reviews.
Pretty good. Im no expert on brisket but this is definetly a keeper.
AMAZING I did 5lbs...there were no left overs Well worth the wait. Very easy meal to cook too. I think I might try it in the crock pot next time
This recipe is excellent. It was fairly easy to make, and it was a big hit with the family. I had a 5 lb brisket and made the sauce the night before for convenience. I followed the directions exactly (taking into consideration the smaller brisket with the cooking time) and opted to use the beer. The brisket turned out very tender and flavorful. I will be making this again for sure
If you dont go buy the ingredients RIGHT NOW and prepare this then there is something wrong with you.Im sorry. Thats not what I want to say. What I MEANT to say was if you prepare this correctly, eat it, and then have any negative comments about flavor etc. then there is undoubtedly something wrong with you. Sooooo good. Just go. Now. To the market. Go.
We cut back on size and no beer. A dash of liquid smoke - it goes a long way & cooked in crock pot. Thanks for recipe.
Awesome brisket and probably the only way I will make it from now on My brisket was much smaller so I cut back, but added more beer than called for and cut waaay back on the molasses (we dont care for sweet meat). It cooked absolutely beautifully.
Ive made this a couple of times - first exactly as written and the second time with way less molasses but adding 1 T brown sugar. Results were a toss up. Both times Ive thought it needs a bit more salt. Its a VERY easy recipe. I used KC masterpiece BBQ sauce. Ill make it again and try other BBQ sauces, etc.
It came out delicious
Great brisket. Ill use this one again. I was skeptical about using beer for fear it would taste like beer. It did not. It was very rich.
This had great flavor and Ill make it again. My brisket was smaller, otherwise I didnt change anything.
Excellent. I made mine without the liquid smoke and molasses(only because I didnt have any) and it was still amazing. Im making it again this week for Easter Sunday.
This was delicious Following other reviews, I only added 1/2 a cup of molasses. I rubbed it with the garlic, salt and pepper then put all the ingredients in an oven bag and marinated it overnight. The next day I just took it out of the fridge and slid it in the oven. It was a 7 lb brisket and I cooked it for 6 1/2 hours at 250 degrees. My family loved it, and so did a Texan guest, so I knew it was good Served it with cole slaw and corn on the cob. Yum Make sure you follow the instructions for the oven bag.
My first time making a brisket and everyone raves at how good it was. I didnt change a thing. Nice flavoring. Fork tender. Delicious.
Mig/Zack loved. used 2 1/2 lb, made 1/4 of the sauce recipe, but is still more than necessary. added 2T bourbon instead of beer. Baked 325, 2/1/2 hrs
Delicious
Wow Rich sweet, earthy, tangy sauce. The onions are sooo sweet The brisket-delist
I prefer a shredded brisket. Cook this as described, freeze it and then reheat it in the crock pot for delicious, easy meal
This will be my go to recipe for Christmas. I reduced the molasses to 1/2 cup and happy I did. This was a 10lb brisket after I cut off a 6lb slab. (yes it was a brisket, not a piece)I did the beer (alcohol of course cooks off) which I believed aided the marinate to do its function. In 12 and out 6pm and the internal temp was 160.It sat for 15 - 20 min. before slicing and serving. It was very tender. (more rare, remove from oven after 5 hrs, but use your thermometer)The sauce is OUTSTANDING. of course you can tweak it for your taste.
Since its only two of us, I used a 4lb trimmed brisket. Obviously, I halved the ingredients and let it cook for 5 1/2 hrs. It was excellent
Had it tonight. so yummy I froze a bunch in the juices and I think those might be even better
Delicious, this was the first brisket I made that wasnt corned or smoked. Excellent, my chicken eating husband even loved it. Will prepare this one again for sure. Side note, I had to make my own molasses as I couldnt find any, and still yummy
Used this recipe for a party of 35-40 (mostly South Texans), who didnt think a brisket should be cooked any other way than over indirect heat on the grill. Brisket was incredible Everyone complemented on how good it was. Quick prep time and easy recipe, will definitely use again.
No changes and will make again.
The taste is a little too plain for my taste; next time I will add more spices - bay leaves, maybe some celery (will take out stems later, mustard seeds,etc). I used 2 bottles of beer instead of 1. Cooking time was 7 hrs for me, last 30 min I opened the baking pan and turned up heat to brown the top.
Tender and delicious. Family loved it.
This is a great recipe, great flavor. Lots of juices left over. Next time I will only use 1/2 can of beer and 1 bottle of bbq sauce.
I added 1/3 of a bottle of barbecue sauce and about 1/2 c molasses. We also did not use cider, instead we used a can of beer. It was delicious.
As a brisket newbie, I had my doubts about this, but WOW This is a great recipe with a few adjustments to flavor the meat and decrease the length of cooking in so much liquid. We trimmed the fat off, but piled it and the onions on top during cooking to flavor the meat. Originally, I seasoned it with only salt and paper, then marinated it overnight in beer, molasses, and garlic, and liquid smoke. Then I cooked it for four hours in the marinade. Per the advice of other reviews, I poured off the liquid, added a little beer and liquid smoke to the barbecue sauce, and cooked it for another four hours Sooooo tender I thought the taste off the meat itself was a little bland, so I added some Blackstone All Purpose Seasoning after it was cut. Next time, I will rub with the Blackstone after marinating, but prior to cooking. This ones a keeper and will be something that I bring to group events and holiday celebrations.
Pretty good. hey, are we related??? my i.d. is tvanderhider :-)
I loved this brisket it was my first one ever and it turned out great. Lots of sooner fans really enjoyed it for the big game. I am making it again this saturday
Wonderful recipe The only thing I changed was I put less molasas and I wished I hadnt simply because it wasnt sweet like I expected. I have made several brisket recipes and this one is my favorite.
I used a five pound brisket so I cut all the ingredients in half cane out great.
Monday, April 10, 2023
Baked Ham with Sweet Glaze
This is a common recipe brought down through my family. My grandmother made it, my mother still makes it, and we all love it to pieces It is great left over or chopped into a fresh green salad. I love this ham glaze because it is simple, easy and delicious
Baked Ham With Sweet Glaze Ingredients
1 (10 pound) fully-cooked, bone-in ham
4 cups boiling water, or as needed
1 cup packed brown sugar
2 tablespoons all-purpose flour
2 tablespoons dry mustard powder
cup honey
1 teaspoon fresh lemon juice, or as needed
1 (20 ounce) can pineapple chunks, drained
1 (10 ounce) jar maraschino cherries, drained
toothpicks
How to Make Baked Ham With Sweet Glaze
Preheat oven to 400 degrees F (200 degrees C). Place ham on a rack set in a roasting pan, and carefully pour about 1/2 inch of boiling water into the pan beneath the ham.
Bake the ham in the preheated oven for 2 hours, or until a meat thermometer inserted into the thickest part of the meat (do not touch the bone) reads at least 140 degrees F (60 degrees C.)
Reduce oven heat to 350 degrees F (175 degrees C.) In a bowl, mix together the brown sugar, flour, dry mustard, honey, and lemon juice as needed to make a thick, smooth paste. Brush the ham generously with glaze. Skewer 1 pineapple chunk and 1 maraschino cherry per toothpick, and insert the decorated picks all over the ham.
Return the ham to the oven, and roast for 15 minutes. Baste the ham, fruit and all, with glaze and juices that have collected in the bottom of the pan, return to the oven, and roast for an additional 15 minutes. Let the ham rest for at least 10 minutes before slicing.
Baked Ham With Sweet Glaze Nutritions
Calories: 668.1 calories
Carbohydrate: 23.6 g
Cholesterol: 218.1 mg
Fat: 32.8 g
Fiber: 0.4 g
Protein: 66.1 g
SaturatedFat: 11.9 g
ServingSize:
Sodium: 146 mg
Sugar: 18.2 g
TransFat:
UnsaturatedFat:
Baked Ham With Sweet Glaze Reviews
Oh My Oh My what a ham I made this for Easter and fixed it exactly as written but I didnt need all the water. Full of moister and great taste too I also added a teaspoon of ground cloves to the sugar mixture. My family LOVED this ham Thank You Thank YOU aellis0923. A True keeper:) YYYEEEAAAHHH BTW, the sauce this ham creates along with its own juices is terrific on sweet potatoes, which I served along with roasted asparagus, mushrooms,mashed roasted potatoes and rolls. Delish Dish:)Bon Appetit
Wonderful, good, moist ham. I made this ham with only a few changes. Cut about an inch diamond pattern over the outside approximately 1/4 inch deep, place a clove in the center of each diamond. Insert a cherry on a toothpick and insert that into the ham and add a pineapple ring - do this over the entire ham. No water, just placed the ham cut side down in a foil lined 9 x 13 baking dish and cooked at 325 for about 1 1/2 hours. Mix the rest of the ingredients along with the drained pineapple juice and cook in the microwave for 3-5 minutes untill thickened. Use the mixture to baste the ham every 15 to 20 minutes for the next 1 1/2 hours.
This was DELICIOUS I wanted a sweet thick sauce to pour over the meat to transport easier to a carry-in banquet, and this worked great While baking the ham as directed, I prepared the glaze over low heat in a sauce pan, with a tad of the pineapple and cherry juice stirred in. When the ham was done I cut it into slices/pieces and placed them in a crock pot. I then mixed a little of the ham (water) juices from the baking pan in with the glaze to make it a little thinner. I poured the glaze over the ham slices and added the pineapple chunks and cherries and stirred to mix it all up. I got lots of compliments, and the ham was so moist cooked this way LOVED IT
When my son said he wanted ham for his 5th birthday dinner, I freaked out. I had never made a ham a day in my life. My mom suggested buying the already cooked ham cubes and mixing it in with mac and cheese. I was bound and determined to make him a ham with all the fixins. This one was the first one I came across that looked good to me so I tried it. I followed the directions to a tee. The only thing I did differently was placed the ham directly in the pan (no rack as I didnt have one) with the water right in it like stated. Three hours later, it was dinner time and I was stressing. I had no back up plan and my whole family was hungry. This was the most amazing ham I had ever eaten in all of my existance. I had so many compliments. Thank you so much for posting this. This recipe is so fool-proof, its unreal. I felt no need to make any changes to the recipe. I will definitely make this again. Who knows, maybe Ill confidently take on Easter dinner this year. Thanks again
Fantastic recipe. One change that I made was to use a little lemon juice and then add juice from the can of pineapple to reduce the coating to the right consistency.
Just like my Grandma used to make
I gave this 5 stars because the ham was so juicy and tender. I didnt like the honey in the glaze, probably because Im not a huge fan of honey. so I mixed brown sugar and yellow mustard for a glaze
This ham was beautiful, easy to prepare, and totally delicious It is sweet, but it tasted so good with the fresh pineapple and cherries . Great presentation. Thanks for sharing
I decided to make this recipe on Mothers Day OMG this turned out to be the best ham Ive ever made. Everyone loved it and raved about how moist and flavorful it was. I made it EXACTLY as indicated. No modifications required as far as Im concerned. This recipe is a keeper Thanks
OMG We made this for my husbands birthday dinner. As Im typing, hes still sitting there saying, "Oh my gosh," and, "Really?"I honestly think this is the best ham Ive ever eaten, and so does he. We dont care for the extra candying of the pineapple and cherries...instead we had applesauce on the side. But I can assure you, even without those extras, this was the best ham weve ever had. Thank you so much for making me look good on a special day :-)
So delicious We have some kiddos with pineapple allergies, so I left off the pineapple and cherries but kept the other ingredients the same. My oven was busy with other things, so I cooked this in a roaster oven. I was a little worried that it wouldnt form a nice crust in there, but I was wrong It was so moist, so permeated with flavor, and had an excellent crust. We will definitely be making this again Thanks, aellis0923
My ham turn out excellent; the best Ive made yet I followed the instructions with minor changes. I used yellow mustard instead of dry and corn syrup instead of honey only because its what I had on hand. I also added a little pineapple juice to the mixture. When the ham was done. I added the cherries and pineapples and secured with tooth picks. I poured the sauce mixture over the ham and put it back in the oven for 15 minutes. It was moist, looked great and tasted even better Everyone LOVED it Thanks for a wonderful recipe.
Loved it great recipe my husband is now refusing his moms ham now.
Yum We enjoyed this as a weeknight meal with the items that were supposed to be our Easter meal until we were invited somewhere with family. :-)
I started out at 400F, but had to turn it down to 350F, as it was burning my ham too fast. The ham came out super juicy and moist I would make again. Thank you for the recipe
This recipe was a hit. Followed the instructions exactly, except I used pineapple slices. Very delicious - would make this again.
Sounds delish I would ensure I buy/use pineapple SLICES vice chunks, there are differences.
I used this recipe for a Christmas Ham. I substituted the Honey with Pure Maple Syrup and It was Impeccable I skimmed the dripping when finished cooking and then added Black Coffee from my pot to Thin into a Gravy, Not your socks Off Just remember, Do not Cover the Ham with foil or Lid when baking, I did and the bottom of the ham split. I saved it though, Wonderful Ham
I had to add some liquid because mine was not turning into a paste. Additionally, much of the baste burned onto the ham, which made those outside pieces inedible, and overall, while it probably reduced some of the saltiness, this did not really flavor the ham well. I did, however, enjoy eating the pineapples.
Wow Who knew perfect baked ham could be so easy? I didnt have a rack, didnt use the pineapples & cherries and still this is by far the best ham I have ever baked. It reminded me of the ham from the famous Honey Baked Ham company in my area. My son says it was the best ever. Thanks so much for sharing this wonderfully easy and delicious recipe.
I made this glaze exactly as indicated, but did not add the fruit at the end. I do like pineapple on ham and the cherries make it really pretty, but I made a spicy cherry jelly on the side instead. As for the glaze, it was exactly what I wanted. It thickened beautifully with the addition of the flour, had a great balance of flavor from the brightness of the lemon juice and the depth of the dry mustard, all harmonizing nicely with the general sweetness. I liked that the honey was included, adding a broader base than the brown sugar alone. It was very simple, added some beautiful color due to the caramelization, and was a huge hit with everyone present. For what its worth, it also paired wonderfully with the cherry concoction, which gave it the fruitiness it was designed to work with as well as a little heat to couple with the sweet (the cherry stuff is actually meant to be a glaze, too, but we served it on the side for dipping hams, mixing with baked sweet potatoes, onions, & apples, or adding to rolls with butter. Thank you so much for sharing
I am now the biggest fan of this recipe I was SO forgiving. I had no idea that my probe thermometer was not reading correctly until after I had cooked my ham for 3+ hours and checked with the instant-read thermometer. Thought all was lost. In fact I apologized to my husband beforehand, thinking that the ham would be dry. It was NOT. It was amazing, moist, and the best ever Thank you for my new favorite baked ham recipe.
400 degrees too hot - turned oven down to 275 just in time
This was both easy and delicious I had to add about 3 Tbsp water to the paste because it was so dry (I think my honey was a bit "old"). I scored the ham before cooking and added the glaze half hour before as per directions, basting once. I didnt use pineapple and cherries, it was plenty sweet enough as it was. They would look pretty but I was cooking for a bunch of men so that didnt matter as much. They loved it
The ham came out just as expected, moist and juicy. Thanks for sharing
I made it exact as written...best ham Ive ever made - melt in our mouth
Just made this today, it tastes so good and very moist. I made some tiny adjustments, switch the mustard out for garlic powder, 2 cups of brown sugar and I had the crushed pineapple so I drizzled it all over the top. My roaster is huge so I used just over 8 ups.
If I make this again, I would bake the ham at 325
We made this for Easter dinner tonight, we had the pineapple on the side, the glaze was incredible
Oh My Gosh There is no reason this should be as good as it is This turned out wonderful. I made it for the entire Familys Easter meal (no pressure there, right) and we were so happy with the results. Amazing how moist and tender it was. Ill never cook a ham any other way.
I made this recipe for Easter, it was delicious. The ham was moist & not salty. I was preparing quite a few dishes in the oven, so I used a Nesco roaster for the ham. Thats the only thing I did differently.
Oh, this was so good I only used a little water mixed with the juices from the ham and used a 9x13 glass baking dish. I used 2 tbl. spicy brown mustard instead of powder and sprinkled in some cloves to the baste. I cut some fresh pineapple in chunks instead of canned. I didnt have the cherries. I started basting the ham right from the start and made extra, stirring some in with the water and juices in the bottom of pan so all could drizzle some on their meat and potatoes as desired while eating. Oh, and I covered the ham loosely with foil while baking. The whole family love this
Super delicious and moistdid change anything except no cherries
Great recipe. We prepared it Christmas Eve and it was a hit. We prepared it as written and it came out with a rich brown glaze. Almost everyone went back for seconds. Thanks for such a good recipe.
I Made it just like it was written. If I changed some things, then it would have been my recipe.
I would TOTALLY make this again The ham was a little crisp on the outside, so in the future I am going to reduce the temp to 325 for the first 2 hours THEN raise it to 375 for the glazing and basting time. Also was unclear as to if it were dark or light brown sugar. I used dark and I think it hid the mustard flavor, Ill be using light brown sugar in the future. The ham was SO juicy and moist though
This was so good, I only had pineapple slices and no cherries. I will make sure I have them next time just for presentation. I didnt have much juice left to baste the ham with so I used the pineapple juice. Thanks for sharing
My 7 yr old was sure she wouldnt like it. She ate a few bites and then had 2 big helpings. She said she "loves it". We used a pre-cooked ham and sliced it in big sections. Poured everything over the slices in a 9x13 and baked for 30 minutes. Fast and easy.
Made it for Thanksgiving and my kids LOVED it. Definitely will make it again.
I flavour was great I will make it again.
Excellent ham Moist and tasty.
I made a mistake and used a ham that was cut already. I put it in a cooking bag and cooked it for 2 hours and it had started to burn around the edges. The spirals did not hold together so it was messy and hard to get the pineapple and sauce on top. It did make great pea soup the next day I would use a whole unsliced ham the next time.
Excellent - Great Presentation
This is a good ham recipe this will definitely will be on the holiday table this year, Anne Collins
Excellent result. I didnt need to cook it as long-about an hour at first then another hour with the glaze. Easy and tasty.
Thanks for sharing this one. It was a five star hit at dinner tonight.
Yummy. Did not alter recipe and used a picnic ham. Tender, sweet and juicy
Made this for Easter dinner. Rave reviews. I added a little extra dry mustard and lemon juice though. Would definitely make this again.
I made this for Thanksgiving this year and it was fabulous I did cut the diamonds and score them with cloves as someone had recommended in the comments. I also added some of the pineapple and cherry juice to my glaze mix I basted it with the glaze for the last hr. Next time I will make double the glaze because I felt I could have used more, but that is just personal preference
Amazing recipe I added cloves into the ham as well. One of the best meals Ive ever had.
Great Very juicy and good flavor, had it for Christmas.
This is the way I have been doing my Holiday Baked Hams for over 30 years and my Mother had done for probably just as long.
This was my first attempt at baked ham and Im so glad I used this recipe. Delicious sweet glaze Very Easy to do
I didnt have any mustard powder, so I used regular mustard instead. About 2 medium squirts.
Best Ham Ive ever made, thank you Moist and delicious.
Instead of boiling water I used a can of ginglerale.. I followed the recipe and it was sooooo goood Will make again,,
OMG I usually overcook my ham, but not this time. Thanks for a great Thanksgiving ham dish.
Unfortunately, this recipe didnt work for us as written. I was really looking forward to this recipe too. This never came close to forming a paste. It was a very dry/crumbly mixture. We tried adding more water and lemon juice, but gave up as it seemed way grainy. I didnt want to keep adding more water and lemon--especially lemon as I didnt want to risk too much of a lemon flavor for the ham. I may try to play with this again if I catch a good deal on another ham. Went with a different recipe, in part, just to have a little glaze.
I altered the recipe. Yes I did place quarter cup of water in pan..My glaze was made with mustard, vinegar, pineapple juice, brown sugar and orange marmalade. Yes marmalade. My grandmother always used vinegar and mustard to tenderize the pork. Old southern trick. I used pineapple slices and navel orange slices to cover ham. Baked at 400 degrees for 30 minutes. Turned oven down to 350. Began using second covering of glaze. It was delicious. My family even tasted the garnish.
Delicious I added cloves in the ham. Mixed four more tbsp of flour to water in a jar...mixed with lid on then stirred it into the boiling sauce after removing ham. Stir until thickened. Makes a light creamy gravy. Soooo good
Excellent recipe. Not too sweet because the lemon juice helps cut some of the sweetness.
I used the ingredients as written and added a little onion soup mix to taste. I smoked my ham with hickory for 2 1/2 hours at 180 degrees than add fruit and back on smoker for 30mins. The ham turned out amazing The fruit was not so good, so next time I will remove the ham from the smoker, add fruit and bake in the oven 30mins.
WHOA....THAT WAS GOOD. I didnt have lemon juice or the pineapple/cherries and much to my relief it was still awesome. I added water instead and then some spicy mustard in a squeeze bottle to help make the sugar, etc. wet. It was fantastic. Glad I chose this recipe. Thanks for sharing
My family loved this recipe We will be making this again. The ham was juicy and had tons of flavor. We followed the recipe almost exactly as written. The only changes we made to the recipe was to lightly sprinkle the ham with ground cloves, prior to baking. We also added some of the pineapple juice from the can of sliced pineapples, to make the paste. This was a great recipe
This ham was a huge success for Thanksgiving this year the glaze was enjoyed by all; even without the pineapple.
This glaze was amazing, It is now a staple in our home.
I made this for Thanksgiving this year and it was fabulous I did cut the diamonds and score them with cloves as someone had recommended in the comments. I also added some of the pineapple and cherry juice to my glaze mix I basted it with the glaze for the last hr. Next time I will make double the glaze because I felt I could have used more, but that is just personal preference
Fantastic glaze. the only difference I make is the temperature, and I cut a diamond pattern into the ham as well. I begin at 350 and end at 325. I think 400 would be too hot. this is simple enough for anyone to make but it tastes amazing and looks very impressive. Ive been making it since I was 14 and was hostessing my first family function. Im nearly 19 now and I make it whenever I host an Easter, thanksgiving, or Christmas.
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